PISTANTY, M. A. .; NATASSIA, K. CITRIC ACID FORMULATION ON THE QUALITY OF PURPLE EGGPLANT (SOLANIUM MELONGENAL) JAM AS AN EFFORT TO FOOD DIVERSIFICATION: Array. CITRA : International Journal of Community service, Informatics, Technology, Research in education, Art and humanities, [S. l.], v. 1, n. 1, p. 71–81, 2022. Disponível em: https://journal.citradharma.org/index.php/citra/article/view/118. Acesso em: 22 nov. 2024.